Category: Uncategorized
-
Journey to Cloud Kitchen: Recipe Development (Batter, part 1)
I am trying to develop a cheung fun recipe to sell in a cloud kitchen context. This recipe seemed like a good start (credit to KP Kwan at tasteasianfood.com). To summarise: 100g rice flour 10g wheat starch 10g tapioca starch 1tbsp oil 1/4tspn salt Steam for 2 minutes —— I didn’t have dedicated equipment, so…
-
Journey to Cloud Kitchen: Cheung Fun Choice
Although a safe option, I think dim sum is the way to go to compete with Tim Hortons. Not where we are, but in downtown Toronto, there is this restaurant called “Yin Ji Chang Fen (Cheung Fun)”, and they base their menu on two key items: cheung fun (steam rice rolls) and congee. In particular,…
-
Journey to Cloud Kitchen: Philosophy and Risks
Philosophy There is something pure about cloud kitchens that is hard to describe. To call them the quintessential business would be incorrect. In my opinion, that label requires that the business be tested by its location, and cloud kitchens bypass that. Though comparable, they are also different from posting an ad on classifieds, such as…
-
Journey to Cloud Kitchen: From Zero to Hero
This post’s title may seem like it was generated by ChatGPT, but I promise that it was not. It’s the result of pushing myself to start this blog, and that entails writing poorly. I think I want to start documenting my journey in launching a successful cloud kitchen. Here is why: 1) A gap…